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Jun 122012
 
Easy Fish Pie

With the arrival of my aunt from New Zealand, I thought easy fish pie was something I could prepare ahead of time and just stick in the oven when I needed it. Now, this is barely a recipe as it involves very little cooking and much more assembling.  So it’s more of an exercise in purchasing […]

May 212012
 
Stuffed chicken wrapped in prosciutto

This is a dish of my own invention!  So not particularly difficult then…. All I did was put of dollop of Le Roule cheese in a chicken breast and then wrapped the breast around to cover the cheese.  Then I wrapped each breast in 2 slices of prosciutto (but bacon, parma ham etc. would work […]

May 162012
 
Avocado & Mozzarella Platter

We eat this a LOT!  I can’t even remember where I got the recipe from, but it is a lovely mixture of Italian flavours and even better with a large glass of wine!  I urge you to try this – delicious!   I haven’t really given specific amounts as you can use as much of […]

May 142012
 
Cod & Chorizo with Green Salad

This is a healthy and delicious meal with some of my favourite flavours in it – chorizo, lemon and thyme – yum! Serves 2.   Fry 90g of chorizo chunks over a high heat for about 5 mins, then remove from heat and stir in the thyme. Put 2 skinned cod fillets in a roasting […]

May 102012
 
Rice Krispie Chicken

This is a recipe from Lisa Faulkner’s book: Recipes from my Mother for my Daughter.  It is basically home-made chicken nuggets, but more exciting and can be done with the help of little people (children, not elves).  Quick and healthy to make, they went down a treat, although my kids were slightly miffed that there […]

Apr 032012
 
Chilli Con Carne

This is a delicious recipe taken from Lorraine Pascale’s ‘Home Cooking Made Easy’.  I have had a few dodgy chillis in my time, but this one (for me) has just the right kick to it and is tasty too.  Serve with rice, bread or, my fav, on a bad of tortilla chips, sour cream and […]

Mar 262012
 
Nigella's Spanish Chicken - Olé!

It’s fiesta time in our house tonight!  Well, not exactly.  It’s been a long day and I needed to cook something easy, quick and very tasty.  This recipe is all of that – shove the ingredients into a roasting tin and pop it in the oven for an hour.  Out comes the delicious flavours of […]